Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.

Completing all aspects of accounts receivable; including processing payments, completing the daily deposit, making collection calls, and processing billing

ASAM Board Certification preferred, or willingness to work towards certification. Must be a licensed physician currently registered by the NYS Education

Processes customer payments using the Point of Sale system. Job Types: Full-time, Part-time. Greets customers warmly when they enter the sales floor.

Forecast staffing needs and develop approaches to attract and retain talent. Knowledge of hospitality software platforms *a plus.*.