Studying and obtaining full knowledge of our training and procedural documents including our 24 steps of service; an enhanced version of the traditional 12

Field calls & emails from Equipment owners/mechanics with parts needs. Investigate their needs, budget and time frame. General knowledge of basic mechanics.

All customers, guests and employees must follow COVID-19 protocols as determined by our local government and Department of Health. Maintain a clean bar area.

Knowledge: Basic knowledge of mechanical equipment, heavy equipment and electrical principles. Ensure efficient operation of secondary crushing plant and mill

Experience in a regulated engineering/manufacturing environment with mechanical, tool design, and manufacturing processes preferred (preferably in a Medical