Handling office tasks, such as filing, generating reports, and general data entry for bookkeeping and record keeping.

Effectively and efficiently give the best total dining experience to our Zippys guests. Maintains a constant flow of communication with kitchen staff guests

Must have reliable transportation and valid drivers license. Must possess a Masters degree in social work (MSW) from a program accredited by the Council on

Scheduling and Budgeting: Knowledge and experience in construction budgeting and scheduling. You must be confident in your ability to understand and utilize

Proven ability to develop, write and implement people policies and drive organizational change. Professional in Human Resources (PHR) and/or Senior Professional