Must have a license and valid insurance. BS/ BA in Marketing, Business Administration or relevant field, or equivalent experience (not mandatory).

Manage technical aspects of critical marketing systems (such as marketing automation, CRM, and social media paid campaigns).

Take all inbound calls and efficiently problem solve for customers Consistently meet or exceed quality assurance standards. Base pay and Uncapped Commissions.

Research new products and develop an analysis of the cost/profit benefits. Assist in the management of all dining rooms, banquet, a la carte operations, and

Drive strategy that ladders up to the clients vision. Articulate the clients needs, asks and strategic vision internally. Manage SLAs and escalations.