Promotes positive image of the program within the community and establishes strong working relationships with state licensing authorities, local and county

Follows telephone screening guidelines for answering the phone; identifies patient's health problem or concern and directs calls.

Unlike the hustle and bustle of standard restaurants, our waiters and waitresses deliver meals to seniors and guests on a defined schedule while providing high

Check in patients, process payments from patients for co-pays and uninsured sliding fee transactions, including counting money, reconciling receipts, and

Primarily prospecting (cold calls) and reaching out to existing relationships, in order to develop new business opportunities.