Ability to: Interpret policies and procedures, work successfully in a culturally diverse environment, follow instructions, communicate effectively, and maintain

May work on a trayline to distribute food. Participates in regular safety meetings, safety training and hazard assessments. Maturity of judgment and behavior.

Our emphasis is local ingredients and the seasonal menus take advantage of natures true gift to any cuisine.

Maintain compliance with federal, state, and local employment laws and regulations, and recommended best practices. SHRM or other HR certification preferred.

Bachelors degree in engineering, information technology, Cybersecurity, business, or related field. 8 years of experience in computer network design, network