Stay guest focused and nurture an excellent guest experience. Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.

Performs root cause analysis and implements corrective actions. Performing blood draws, specimen collections, insurance exams, breath alcohol testing.

Participate in defining target state technology architecture and roadmaps for consolidation and planning at the business unit and enterprise level.

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Preparation and implementation of daily lessons, delivery of assignments, and timely evaluation of all relevant class work and student progress.